Air Fryer Hot Honey Bang Bang Chicken Bites
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These hot honey bang bang chicken bites are crispy, juicy, and coated in a sweet and spicy glaze. Quick and easy in the air fryer, ready in under 10 minutes!
Why You’ll Love These Hot Honey Bang Bang Chicken Bites
If you love crispy, flavour-packed chicken, then this hot honey bang bang chicken is a must-try. The cornflake coating makes the chicken extra crunchy, while the hot honey glaze adds just the right balance of sweetness and heat.
Not only do these bites cook quickly in the air fryer, but they’re also an easy and delicious meal or snack. Plus, the homemade bang bang sauce takes them to the next level, making every bite irresistible!
Why Air Fryers Are Great for This Recipe
Cooking these chicken bites in an air fryer gives them a crispy, golden crust while using far less oil than deep frying.
- Faster Cooking: The air fryer cooks the chicken in less than 10 minutes, making it much quicker than using the oven.
- Even Cooking: Since the hot air circulates around the chicken, it ensures a perfectly crisp exterior while keeping the inside juicy.
- Less Mess: You won’t need to deep fry—just coat, air fry, and enjoy!
What Makes This Recipe Special?
These chicken bites are packed with flavour and coated in crispy cornflakes, giving them a light yet satisfying crunch.
In addition, the hot honey glaze provides a sticky, sweet heat, while the bang bang sauce brings creamy, spicy goodness.
Since they can be served with rice, in wraps, or simply as a snack, they’re incredibly versatile and perfect for any meal.
Equipment You’ll Need
To make these hot honey bang bang chicken bites, you’ll need:
- Air fryer – Ensures crispy, evenly cooked chicken bites. I used a Tower 11L Air Fryer, which happens to be my favourite.
- Mixing bowls – Useful for coating the chicken and preparing the sauces.
- Whisk or fork – Essential for beating the egg properly.
- Food processor or bag and rolling pin – This helps crush the cornflakes into the perfect texture.
Why This Recipe Works So Well
- Super Crispy Coating: The cornflakes create a light, crunchy texture that makes each bite satisfying.
- Spicy-Sweet Flavour: The combination of hot honey glaze and bang bang sauce brings layers of flavour.
- Quick and Easy: Ready in under 10 minutes in the air fryer, making it ideal for busy days.
- Versatile: You can enjoy them as a main dish, appetiser, or snack.
Ingredients for Hot Honey Bang Bang Chicken Bites
Chicken Bites:
- 300g (10.5 oz) diced chicken breast
- 1 large egg
- 70g (2 ½ cups) cornflakes, crushed
Seasoning:
- 1–2 tbsp paprika
- 1 tsp garlic powder (or garlic granules)
- 1 tsp salt
- ½ tsp black pepper
Hot Honey Dip:
- 3 tbsp honey
- 1 tbsp soy sauce
- ½ tbsp hot sauce (adjust to spice preference)
Bang Bang Sauce:
- 2 tbsp mayonnaise
- 1 tbsp sweet chilli sauce
- ½ tbsp sriracha
To Serve/Garnish:
- Rice
- Coriander (cilantro)
- Spring onion (scallions)
How to Make Air Fryer Hot Honey Bang Bang Chicken Bites
Step 1: Prepare the Cornflake Coating
First, crush the cornflakes in a food processor or a bag with a rolling pin, then transfer them to a bowl.
Meanwhile, in a separate bowl, whisk the egg until fully combined.
Step 2: Season the Chicken
Next, add the paprika, garlic powder, salt, and black pepper to the diced chicken. Then, mix everything well to ensure the seasoning coats the chicken evenly.
Step 3: Coat the Chicken
Now, dip each piece of chicken into the beaten egg before rolling it in the crushed cornflakes. Be sure to coat each piece evenly for the best crunch.
Step 4: Air Fry the Chicken
Before cooking, preheat the air fryer to 200°C (400°F).
After that, place the coated chicken bites into the air fryer basket in a single layer.
Then, air fry for 8–10 minutes or until the chicken turns golden and reaches an internal temperature of 75°C (165°F).
How to Make the Hot Honey Glaze
Step 5: Mix the Hot Honey Glaze
In a small bowl, mix together the honey, soy sauce, and hot sauce. If you prefer more heat, simply add extra hot sauce.
Once the chicken is cooked, immediately toss it in the hot honey glaze, ensuring every piece is fully coated.
How to Make the Bang Bang Sauce
Step 6: Make the Sauce
In another small bowl, mix together the mayonnaise, sweet chilli sauce, and sriracha until smooth.
Then, drizzle it over the chicken bites before serving or use it as a dip on the side.
Why This Recipe is Perfect for Any Occasion
These hot honey bang bang chicken bites are not only flavour-packed and crispy but also incredibly easy to make.
Because they cook so fast in the air fryer, they’re perfect for quick dinners, last-minute appetisers, or even party snacks.
Tips for the Best Air Fryer Chicken Bites
- Crush the Cornflakes Finely: This helps ensure an even, crispy coating.
- Preheat the Air Fryer: Doing this allows the chicken to cook evenly and crisp up faster.
- Don’t Overcrowd the Basket: Air frying in a single layer prevents soggy coating.
- Use a Meat Thermometer: The chicken is fully cooked once it reaches 75°C (165°F).
- Adjust the Spice Level: Simply add more or less hot sauce to customise the heat.
Serving Suggestions
These air fryer hot honey bang bang chicken bites pair beautifully with:
- Steamed Rice: A simple, neutral side to balance the bold flavours.
- Crispy Fries: A fun alternative if you want something more indulgent.
- Tossed Salad: Adds freshness and crunch to complement the dish.
- Loaded Wraps: Stuff them into tortillas with lettuce and extra bang bang sauce for a tasty meal.
Watch My Step-by-Step Video
Want to see exactly how it’s done? Watch my full tutorial on the Fitwaffle Kitchen YouTube channel.
For more quick and flavour-packed air fryer recipes, follow me on Instagram @fitwafflekitchen and TikTok @fitwaffle.
Why You’ll Keep Coming Back to This Recipe
These hot honey bang bang chicken bites are crispy, juicy, and absolutely bursting with sweet and spicy flavour.
They’re so quick and easy to make, yet they taste just like restaurant-style crispy chicken.
Once you try them, you’ll definitely want to make them again and again!
Other Recipes to Try
If you loved these hot honey bang bang chicken bites, be sure to check out these other easy air fryer chicken recipes from Fitwaffle Kitchen:
- Air Fryer Chicken Parm: Crispy chicken topped with rich tomato sauce and gooey mozzarella cheese.
- Air Fryer Hot Honey Chicken Tenders: Juicy, crispy chicken tenders coated in crispy cornflakes and a delicious hot honey sauce.
Both recipes are quick, delicious, and perfect for lunch or dinner!
Air Fryer Hot Honey Bang Bang Chicken Bites
Ingredients
For the Chicken Bites:
- 300 g 10.5 oz diced chicken breast
- 1 large egg
- 70 g 2 ½ cups cornflakes, crushed
For the Seasoning:
- 1 –2 tbsp paprika
- 1 tsp garlic powder or garlic granules
- 1 tsp salt
- ½ tsp black pepper
For the Hot Honey Dip:
- 3 tbsp honey
- 1 tbsp soy sauce
- ½ tbsp hot sauce adjust to spice preference
For the Bang Bang Sauce:
- 2 tbsp mayonnaise
- 1 tbsp sweet chilli sauce
- ½ tbsp sriracha
To Serve/Garnish:
- Rice
- Coriander cilantro
- Spring onion scallions
Instructions
How to Make Air Fryer Hot Honey Bang Bang Chicken Bites
Step 1: Prepare the Cornflake Coating
- Crush the cornflakes in a food processor or a bag with a rolling pin, then transfer them to a bowl.
- In a separate bowl, whisk the egg.
Step 2: Season the Chicken
- Add the paprika, garlic powder, salt, and black pepper to the diced chicken and mix well to coat.
Step 3: Coat the Chicken
- Dip each chicken piece into the beaten egg, then roll in the crushed cornflakes, ensuring an even coating.
Step 4: Air Fry the Chicken
- Preheat the air fryer to 200°C (400°F).
- Place the coated chicken bites into the air fryer basket in a single layer.
- Air fry for 8–10 minutes, until the chicken is golden and reaches an internal temperature of 75°C (165°F).
How to Make the Hot Honey Glaze
Step 5: Mix the Hot Honey Glaze
- In a small bowl, mix together the honey, soy sauce, and hot sauce. Adjust the spice level by adding more or less hot sauce.
- Once the chicken is cooked, toss it in the hot honey glaze, ensuring every piece is coated.
How to Make the Bang Bang Sauce
Step 6: Make the Sauce
- In a small bowl, mix together the mayonnaise, sweet chilli sauce, and sriracha until smooth.
- Drizzle over the chicken bites before serving or use it as a dip.
